Definition of "Fricassee" :
noun: pieces of chicken or other meat stewed in gravy with e.g. carrots and onions and served with noodles or dumplings
verb: make a fricassee of by cooking
"Fricassee meats."
noun: pieces of chicken or other meat stewed in gravy with e.g. carrots and onions and served with noodles or dumplings
verb: make a fricassee of by cooking
"Fricassee meats."